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How to make onion and honey cough syrup

By Max. D Gray. Updated: January 16, 2017
How to make onion and honey cough syrup

Onion and honey syrup is a perfect syrup to combat coughs when you have a cold or flue. It is also a natural remedy that we can make at home, we only need onion and honey. Next, we explain step by step how to prepare this natural syrup.

You'll need:
You may also be interested in: How to Get Rid of a Cough Quickly
Steps to follow:
1

Cut a large onion or two small onions into small pieces.

How to make onion and honey cough syrup - Step 1
2

Place the chopped onions in a glass jar of 250 grams (8.8oz) and add two tablespoons of honey.

How to make onion and honey cough syrup - Step 2
3

Mix well and leave to marinade for eight hours.

4

After the eight hours take the juice that has formed after soaking using a teaspoon.

5

In OneHowTo we also have an article on how to use ginger to treat a cough or how to use honey to stop a cough.

This article is merely informative, oneHOWTO does not have the authority to prescribe any medical treatments or create a diagnosis. We invite you to visit your doctor if you have any type of condition or pain.

If you want to read similar articles to How to make onion and honey cough syrup, we recommend you visit our Family health category.

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Bill
How long can I keep the onion and honey in the refrigerator

Thanks


OneHowTo Editor
Hi Bill
Onion and honey syrup should last keep for about 6 months.

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